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Azerbaijani bridal history are a once in a lifetime function and full of beautiful norms. In the past, they could last for three or even seven weeks. But, these ceremonies https://new-european-bauhaus.europa.eu/index_en have been shortened.
Before the principal ceremony, the groom’s promoters visit the bride’s family to ask for her acceptance to marriage. They usually place a necklace and jacket on her hand and ask for a grin to signify that she is ready. They even give her a mug of nice tea for self-assurance and question her to cover her head with a blanket. During this time, the bride’s papa gives her his riches and chastises her to be a nice wife and mother.
After the marriage pledges are exchanged, a ceremony group is held at a dinner house or eatery. Plenty of guests, often exceeding 500 people, pack the dance floor and influence to the lively beats of classic Azerbaijani song. It is considered poor politeness to lay down during the greeting. The food is an incredible spread of qutab ( creamy salad ), chicken, meat skewers, dolma (vegetables or fruit wrapped in vine leaves ), rice pilaf and other classic dishes. All drinks, including chai, water, juices, liquor and wines, are bottomless.
After the dinner, the handful takes turns standing next to each other for portraits and short, interesting speeches are made. Subsequently, the bread is cut and served. The princess’s stepson or closest adult relative relationships a red ribbon around the bride’s neck https://asiansbrides.com/azerbaijani-brides to exhibit her beauty and sincerity, while her parents give their kid their blessings. The marriage is therefore brought to the couple’s house.